Wortmannin
Molecular Formula:
C23H24O8
CAS number:
19545-26-7
EU number:
606-337-5
Fermentek product code:
W
Source:
Talaromyces wortmannii
Brand/grade:
For research
Specifications
Appearance:
White to slight yellow powder
Purity by HPLC:
≥98% ; refer to CoA for more data
Purity By TLC:
≥98% ; refer to CoA for more data
Melting point:
230°C-240°C
Solubility test:
Clear colorless to faint yellow solution at 5mg/ml Methanol;
Clear colorless to faint yellow solution at 10mg/ml Ethyl acetate
