Thiostrepton
Molecular Formula:
C72H85N19O18S5
CAS number:
1393-48-2
Fermentek product code:
TS
Source:
Streptomyces laurentii
Brand/grade:
For research
Specifications
Appearance:
White to off-white powder
slightly yellowish cast may be observed on the solid.
Purity by HPLC:
≥98% ; refer to CoA for more data
Purity By TLC:
Single spot on TLC plates, multiple methods.
λmax:-Fermentek's experimental data:
250nm, 280nm in Methanol (Not mandatory, not routinely tested)
Melting point:
Thiostrepton decomposes at 246°C-256°C
Solubility test:
Clear colorless solution at 5 mg/ml DMSO or Chloroform.