Virginiamycin S1

Virginiamycin S1
Molecular Formula: 
C43H49N7O10
CAS number: 
23152-29-6
Fermentek product code: 
VS
Source: 
Streptomyces virginiae
Brand/grade: 
For research

Specifications

Appearance: 
White powder
Purity by HPLC: 
≥98% ; refer to CoA for more data
Purity By TLC: 
Single spot on TLC plates, by multiple methods.
Melting point: 
222°C-235°C
Solubility test: 
Clear colorless solution at 5 mg/ml of Dichloromethane