Antimycin A

Antimycin A
Molecular Formula: 
C28H40N2O9
CAS number: 
1397-94-0
Fermentek product code: 
ANT
Source: 
Streptomyces sp.
Brand/grade: 
For research

Specifications

Appearance: 
White crystals
Purity by HPLC: 
≥98% ; refer to CoA for more data
Melting point: 
135°C-144°C
Solubility test: 
Clear colorless solution at 50mg/ml of Ethanol