Resveratrol

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Resveratrol
Molecular Formula: 
C14H12O3
CAS number: 
501-36-0
Fermentek product code: 
RE
Source: 
Plant extract
Brand/grade: 
For research

Specifications

Appearance: 
Off white powder
Purity by HPLC: 
≥ 99.5% at 290 nm ; refer to CoA for more data
Purity By TLC: 
≥99% by multiple methods; refer to CoA for more data
Melting point: 
261 to 263°C
Solubility test: 
Clear colorless solution at 20mg/ml Ethanol